Big Mac Sliders are miniaturized versions of the iconic McDonald's Big Mac burger. These bite-sized sliders feature the classic combination of two beef patties, special sauce, lettuce, cheese, pickles, and onions, all sandwiched between sesame seed buns. They offer the same delicious flavors of the original Big Mac in a smaller, snackable format, perfect for outdoor activities.
Big Mac Sliders are miniaturized versions of the iconic McDonald's Big Mac burger. These bite-sized sliders feature the classic combination of two beef patties, special sauce, lettuce, cheese, pickles, and onions, all sandwiched between sesame seed buns. They offer the same delicious flavors of the original Big Mac in a smaller, snackable format, perfect for outdoor activities.
Author:
Buck Junkies
Ingredients
2lbs Hamburger meat
1pack dinner rolls
12-14slices american cheese
shredded lettuce
sliced dill pickles
1-white onion finely diced ( add as much or little as you want I used 1/2 of the onion)
Brush top of rolls with butter and sprinkle on sesame seeds, put in 350 degree oven for 5-10 minutes or until rolls are hot and slightly firm on top. Cut rolls in half.
Season meat and spread out in a sheet pan, place in 400 degree oven for 20 minutes. Once meat is done, lift out of the sheet pan and let it drain on towels or cooling rack.
Combine all sauce ingredients , mix well, and place in the fridge.
Once everything has done cooking, assemble sliders, take tops off rolls, spread 1/2 sauce on bottom layer of rolls, add shredded lettuce, pick up meat and place on next using 2 spatulas, cover top of meat with cheese, add diced onion, add pickles, add the other 1/2 of the sauce, place tops back on rolls, and slice between each roll.
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.
Shopping Cart
Be the first to know...
Sign up for our newsletter to receive exclusive offers and coupons.
