Apple Pie Dump Cake is a delicious and easy dessert that combines the flavors of traditional apple pie with the simplicity of a dump cake.
Ingredients
-
1 box Yellow Cake Mix
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2 cans Apple Pie Filling
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1.5 sticks of butter
-
Cinnamon
Directions
Put pie filling into a half pan or medium casserole dish.
- Season your pie filling with cinnamon to taste.
- Pour an entire box of cake mix over the filling. Be sure to make it as even as possible!
- Cut butter into pats and place over the top of the cake mix. (This should cover the top with little space between each piece… they will almost touch!)
Place pie in a 350-degree grill for about 30 minutes or until it’s golden brown on top.
- Remove and enjoy!
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